July Toast: Elegant Old Vermont Cocktail Experience

Ingredients

• 1 1/2 oz gin

• 1/2 oz grade B maple syrup

• 1/2 oz fresh lemon juice

• 2 dashes Angostura bitters

• orange peel, for garnish

  
  

Instructions

1. Shake the ingredients with ice until chilled. 

2. Strain into a chilled cocktail glass (I used a coupe glass) and serve with a orange peel for garnish.

https://www.vegetarianventures.com/old-vermont-cocktail-from-the-united-states-of-cocktails/